Restaurant open Monday to Friday with a daily menu (starter, main course, dessert) at 16.50 euros and à la carte on Thursday evenings, Friday evenings and Saturday lunchtimes.
Bar open from Monday to Saturday from 11.30am to 2.30pm and in the evening from Monday to Friday from 6pm to 8pm.
- French
- Payment cards, Cheques and postal orders, Cash
- Pets welcome
Specialties
- Regional Burgundian cuisine
- Traditional cuisine
- French regional
- Farm or country inn
- Baby chair